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~★~★~An-yŏng - Welkam Newbies n frens vol. 3®~★~★~
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lyn ni resepi tapi ea wat dlm english sbb arituh gi tepek kat english cari..
Traditional Recipes Daging Kerutuk Kering
Terengganu traditional dish
1 kg beef..cut across the grain into thin slices
8 tbsp oil
1 onion sliced
1/2 inch cinnamon stick
2 cardamons
3 cloves
Ground ingredients
12 shallots
4 cloves garlic
1 in turmeric root
1/2 in ginger
2 packets Kerutuk ground spices ..can be bought at hypermarket
3 cups coconut milk
2 pieces dried tamarind skin/ 1 cup tamarind juice
Gula melaka or in Terengganu called nisan / palm sugar
4 tbsp kerisik
2 tsp salt
Heat oil in a kuali and fry onions and spices till fragrant.
Put in ground ingredients and fry over moderate heat till fragrant and oil separates.
Add beef and continue frying, then pour in coconut milk.
Add tamarind rind or juice, sugar/palm sugar and simmer over low heat for 40 minutes.
Stirring frequently, until meat is tender and gravy thick.
Put in kerisik n salt and fry till little gravy remains.
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Reply #1520 ea208964's post
no. prob..
thanks ea.. |
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Reply #1521 lynna164's post
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tapi klu guna resepi kerutuk adabi plg senang lyn... |
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sedappppppppppppppnya..... |
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Reply #1523 ichigo86's post
terailah masak ichi... |
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Reply #1524 ea208964's post
guna je pereancah adabi......
senang je sbb dah torai masak dgn daging korban.........  |
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ichi kan ahli borak berdaftar kan... |
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Reply #1529 ea208964's post
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x pernah berdaftar pun... |
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Reply #1531 ichigo86's post
ea biasanye beli paket kecik tu je...
tuk sekali masak... |
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Salam...
moning ea...ichi..lyn :tea: :tea: :tea: |
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ea pon nak cari seben gak..nak pass downloder baru kat die..lagi bagus dri yg ea bagi dulu... |
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wah sha segan2 nak tego kat BOARK yea..tpi betul gak yea...kdg2 kat bod lain ...gaya berposting pon dah lain yea... |
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Category: Belia & Informasi
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Author
Post time 9-4-2009 02:42 PM
