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Mee Rebus Johor
1 kg mee kuning (dicelur)
300 gm tauge
2 tangkai daun sup (dihiris)
2 tangkai daun bawang (dihiris)
8 biji cili merah (dihiris)
4 keping tauhu goreng (dihiris)
Sedikit baw ...
adabintang Post at 9-3-2010 01:57 PM 
pernah cuba x..resipi ni? |
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a..........Chocolate liquor
b...........Chocolate liquor (cocoa liquor) is pure chocolate in its liquid form. Like the cocoa beans (nibs) from which it is produced, it contains both cocoa solids and cocoa butter in roughly equal proportion.[1] |
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a.............caramel
b...
Caramel (pronounced /ˈkɑrməl/ or /ˈkærəˌmɛl/) is a beige to dark brown confection made by heating any of a variety of sugars. It is used as a flavor in puddings and desserts, a filling in candies and chocolates, and a topping for ice cream and custards. |
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a.............caramel
b...
Caramel (pronounced /ˈkɑrməl/ or /ˈkærəˌmɛl/) is a beige to dark brown confection made by heating any of a variety of sugars. It is ...
adabintang Post at 9-3-2010 04:28 PM 
Not caramel  |
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SOALAN ptg selasa
a.Apa dia?
b.Tepek sket info ttgnya.
{:1_144:} {:1_144:} -------------------- {:1_144:} {:1_144:} |
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2228# masarju
a.......Molasses
b..........Molasses is a viscous byproduct of the processing of sugar cane or sugar beets into sugar. The word molasses comes from the Portuguese word melaço, which ultimately comes from mel, the Latin word for "honey".[1] The quality of molasses depends on the maturity of the sugar cane or sugar beet, the amount of sugar extracted, and the method of extraction. Sweet sorghum syrup is known in some parts of the United States as molasses, though it is not true molasses. |
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a.........Pekmez
b.......Pekmez (Turkish: pekmez, from 11c Oghuz Turkic bekmes [1][2]) or dibs (Arabic) is a molasses-like syrup obtained after condensing juices of fruit must, especially grape, fig or mulberry, by boiling with coagulant agents. It is used as a syrup or mixed with tahini for breakfast. |
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a.........Treacle
b....Treacle is the generic name for any syrup made during the refining of sugar cane[1] and is defined as "uncrystallized syrup produced in refining sugar".[2] Treacle is used chiefly in cooking as a form of sweetener or condiment. |
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a..............rum
b..........Rum is a distilled beverage made from sugarcane by-products such as molasses and sugarcane juice by a process of fermentation and distillation. The distillate, a clear liquid, is then usually aged in oak and other barrels. |
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a......Cachaça
b...........Cachaça is mostly produced in Brazil, where, according to 2007 figures, 1.5 billion liters (390 million gallons) are consumed annually, compared with 15 million liters (4.0 million gallons) outside the country.[1] Cachaça is, "...the product of the distillation of fermented sugarcane juice, with its alcohol strength anywhere from 38% to 80% by volume. |
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2210# adabintang
thanks ada................ |
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adakah itu molases
Nurfa Post at 9-3-2010 04:40 PM 
Betul  |
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Betul 
masarju Post at 9-3-2010 17:46 
ehehehe.. x sangka btol plak... |
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2237# Nurfa
Kdg2..sekali teka dh mengena. |
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